from its beginning, Egypt was a densely settled agricultural community. Its soil was rich, and because farming necessarily ceased during the months of the annual inundation, its people were not forced to toil endlessly in order to survive. The peasant farmers could support a wealthy aristocracy without suffering extreme privation, and an important segment of the population was able to devote a substantial amount of time to nonagricultural pursuits. In shorts, for most of its long history, Egyptian civilization was wealthy and comfortable.

Autore: Norman F. Cantor