The way I’d put it,” said Makin, “is that Rike can’t make an omelet without wading thigh deep in the blood of chickens and wearing their entrails as a necklace.

Autore: Mark Lawrence

The way I’d put it,” said Makin, “is that Rike can’t make an omelet without wading thigh deep in the blood of chickens and wearing their entrails as a necklace. - Mark  Lawrence


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