...the grocery store poets do everything they can to encourage us in our willing suspension of disbelief.

Michael Pollan

Mots clés great-writing



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-perhaps by sitting down to enjoy one of the microwavable organic TV dinners(four words I never expected to see conjoined)stacked in the frozen food case.

Michael Pollan

Mots clés oxymoron



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If you walk five blocks north from the wholefoods in Berkeley along Telegraph Avenue and then turn right at Dwight way, you'll soon come to a trash-strewn patch of grass and trees dotted with the tattered camps of a few homeless people.

Michael Pollan

Mots clés mapping



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(Sir Albert)Howard put it this way:"Artificial manures (synthetic fertilizers)lead inevitably to artificial nutrition, artificial food, artificial animals and finally to artificial men and women.

Michael Pollan


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...-compost is trucked in; some crops also receive fish emulsion along with their water and a side dressing of pelleted chicken manure. Over the winter a cover crop of legumes is planted to build up nitrogen in the soil.

Michael Pollan

Mots clés great-writing



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Today promised not to be about the ecstasy of life on a farm. Today was the day we were "processing" broilers or, to abandon euphemism, killing chickens.

Michael Pollan

Mots clés life-cycle



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The dangerous pileup of modifiers is a hallmark of Joel's rhetorical style.

Michael Pollan

Mots clés great-writing



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The blessing of the omnivore is that he can eat a great many different things in nature. The curse of the omnivore is that when it comes to figuring out which of those things are safe to eat, he's pretty much on his own.

Michael Pollan

Mots clés irony



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The shared meal is no small thing. It is a foundation of family life,
the place where our children learn the art of conversation and acquire
the habits of civilization: sharing, listening, taking turns, navigating
differences, arguing without offending. What have been called the
“cultural contradictions of capitalism”—its tendency to undermine
the stabilizing social forms it depends on—are on vivid display today
at the modern American dinner table, along with all the brightly colored packages that the food industry has managed to plant there.

Michael Pollan

Mots clés meals dinnertime



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Well, in a world where so few of us are obliged to cook at all anymore, to choose to do so is to lodge a protest against specialization—against the total rationalization of life. Against the infiltration of commercial interests into every last cranny of our lives. To cook for the pleasure of it, to devote a portion of our leisure to it, is to declare our independence from the corporations seeking to organize our every waking moment into yet another occasion for consumption. (Come to think of it, our nonwaking moments as well: Ambien, anyone?) It is to reject the debilitating notion that, at least while we’re at home, production is work best done by someone else, and the only legitimate form of leisure is consumption. This dependence marketers call “freedom.

Michael Pollan

Mots clés cooking corporate-resistance



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